culinary exploration

Follow me through the adventures that take place in my kitchen, in restaurants or in other kitchens. Cooking and food are my passions and I want to share my experiences of cooking, baking and eating with you.
I'm a Greek self-taught cook who lives in Chicago. I learned a lot about cooking from both of my grandmothers, my mom and dad, family and friends. Passing on timeless traditions through food is one thing I strive to do in life.

These are my journeys through culinary exploration...

clraptis (at) gmail (dot) com
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Culinary Exploration - Grecian Kitchen

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Mar 17
Spicy pork and bean sprouts
Our trip to have Okonomiyaki for lunch on our last day in Tokyo turned into Japanese tapas!

Spicy pork and bean sprouts

Our trip to have Okonomiyaki for lunch on our last day in Tokyo turned into Japanese tapas!


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