culinary exploration

Follow me through the adventures that take place in my kitchen, in restaurants or in other kitchens. Cooking and food are my passions and I want to share my experiences of cooking, baking and eating with you.
I'm a Greek self-taught cook who lives in Chicago. I learned a lot about cooking from both of my grandmothers, my mom and dad, family and friends. Passing on timeless traditions through food is one thing I strive to do in life.

These are my journeys through culinary exploration...

clraptis (at) gmail (dot) com
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Culinary Exploration - Grecian Kitchen

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Feb 7
quesadilla de queso appetizer at frontera grill i love how this wasn’t a typical quesadilla with tortillas, instead it’s more like an empanada with gooey cheese inside.  the sight of that melty cheese oozing out of it is appetizing in itself!

quesadilla de queso appetizer at frontera grill

i love how this wasn’t a typical quesadilla with tortillas, instead it’s more like an empanada with gooey cheese inside.  the sight of that melty cheese oozing out of it is appetizing in itself!
Posted at 5:39 PM 1 note Tagged: restaurantsfrontera grillappetizers

  1. greciankitchen posted this