December 2010
19 posts
7 tags
Dec 31st
Mini & Sassy: How to Fry an Egg: And 20 Other... →
minilaarni: PICTURED ABOVE: • 1 How to French-Cut an Onion • 2 How to Cook Dried Lentils • 3 How to Fry an Egg: The Video • 4 How to Slice a Bell Pepper • 5 How to Roast a Chicken AND MORE… • 6 How to Learn Basic Knife Skills: The Video • 7 How to Steam Vegetables • 8 How to Mince Garlic: The Video
Dec 29th
3 tags
Dec 29th
51 notes
6 tags
Dec 29th
1 note
4 tags
Dec 29th
1 note
3 tags
Dec 20th
2 notes
5 tags
Dec 14th
2 notes
9 tags
Dec 14th
1 note
9 tags
Dec 14th
1 note
5 tags
Dec 14th
2 notes
6 tags
Dec 14th
3 tags
Dec 9th
5 tags
Dec 9th
7 notes
5 tags
Dec 9th
1 note
5 tags
BUTTERNUT SQUASH SOUP
I was sick last weekend, so that meant a lot of laying on the couch watching movies, shows on my DVR and Food Network.  When I saw this recipe on 5 Ingredient Fix, I mustered up the energy to whip this up in hopes that it would comfort me in my sickly time of need.  :)  I love how Claire Robinson manages to only use 5 ingredients, but the recipe always turns out so flavorful.  This was super easy...
Dec 8th
1 note
7 tags
Red Velvet Cream Cheese Swirl Brownies
Nothing says “Happy Holidays” like a pan of bright red brownies!  I first saw this recipe on Baked Perfection and knew it was the perfect treat to make my Tumblr Eat Up buddy.  The recipe was adapted from one of my favorite shows on Food Network: ‘Cooking For Real’ with Sunny Anderson.  RED VELVET CREAM CHEESE SWIRL BROWNIES RED VELVET LAYER: 1 stick unsalted butter,...
Dec 7th
4 notes
6 tags
Dec 3rd
2 notes
4 tags
Dec 3rd
1 note
4 tags
Dec 2nd
3 notes